This high-mountain oolong has the classic vegetal and grassy freshness, with floral notes of jasmine. The cultivar and terroir yield it a fine, buttery mouthfeel and the stamina for many steeps. A true Taiwanese classic. This tea is a mood-lifter like high-grade matcha.
High-mountain oolongs are one of Taiwan's specialties. Grown at high altitudes and colder temperatures, these teas contain more sweet compounds like theanine and have a reduced amount of bitter and astringent compounds.
Want to learn how to navigate the taste of this tea? Check out our article.
Perfect for: lifting your mood any time of the day
Little Jade Robe - High Mountain Oolong
Origin: Lishan, Taiwan
Harvest: Spring 2023
Elevation: 2000mOrganic Farming
Cultivar: QinXin
Oxidization: 20%
Harvest: Spring 2023, Hand-picked
Small Teapot / Gaiwan
Temperature: 95 °C (205 °F)
Amount: 3-5g / 100ml (2tsp / 3.4fl oz)
Brewings in sec: 45 / 45 / 60 / +10
You can steep the same leaves over 5 times using this method.Western Style
Temperature: 100 °C (212 °F)
Amount: 3 / 300ml (2tsp / 3.4fl oz)
Brew for 2-3 mins. You can steep the same leaves 2-3 times using this method.
**This tea takes some steeps to open up but lasts a long while if you use hot temperatures and longer steeps later on**